Lunch Menu

Antipasti ~ Appetizers

  • Antipasto Di Casa

    Grilled & baked Assortment of Vegetables: Eggplant, Peppers, Onion, Zucchini & Asparagus with Rice-stuffed Tomato & Vegetable Frittata

  • Mozzarella Fritta

    Panko-crusted fresh Mozzarella Cheese stuffed with Four Cheeses, fried & served with Marinara

  • Vongole Vesuvio

    Cockle Clams sautéed in a choice of White or Red Garlic Wine Sauce

  • Peperoni Arrosti

    Fire Roasted Peppers with fresh Mozzarella & Imported Olives

  • Funghi Ripieni

    Portobello Mushroom Caps stuffed with Crabmeat, baked & drizzled with Aged Balsamic Vinegar

  • Frutti Di Mare

    Cockle Clams, White Water Mussels, Shrimp & Calamari sautéed in either a White or Red Garlic Wine Sauce

  • Crispy Calamari

    Tender Squid fried & served with Marinara Sauce & Lemon

  • Cozze

    White Water Mussels sautéed in either a White or Red Garlic Sauce

  • Bruschetta

    Toasted Italian Bread topped with fresh Diced Tomatoes, Basil, Onions & Olive Oil

  • Zuppa ~ Soups

    Minestrone

    Original Italian Tomato & Vegetable Soup

  • Crema Di Asparagi

    Cream of Asparagus Soup

  • Capellini or Tortellini in Brodo

    Angel Hair or Veal Tortellini in Consomme

  • Zuppa Del Giorno

    Soup of the Day

Insalate ~ Salads

  • Spring Salad

    Baby Lettuces tossed in Balsamic Vinaigrette with wedges of fresh Tomato, Julienne Carrots, sliced Cucumbers & a Red Onion Confit

  • Traditional Tossed House Salad

    Traditional Garden Salad served with homemade Italian Vinaigrette

  • Starter Salad

    Traditional Garden Salad served with homemade Italian Vinaigrette.
    Starter Salad available with Sandwiches, Pasta, or Entrees

  • Caesar Salad

    Crisp Romaine Leaves tossed with our Homemade Caesar & Croutons

  • Chicken Caesar Salad

    Romaine tossed with our famous Caesar dressing & Croutons topped with Warm Grilled Chicken

  • Mozzarella Caprese Salad

    Sliced Tomato with fresh Mozzarella & Basil drizzled with a touch of Extra Virgin Olive Oil

  • Mediterranean Salad

    Crisp Romaine Leaves topped with Shrimp & Jumbo Lump Crabmeat served with Tomato & Radicchio garnish & Lemon Vinaigrette

Insalate Di Casa ~ House Specialty Salads

  • Baby Spinach Salad

    Baby Spinach leaves topped with Crispy Polenta-Crusted Calamari, Capers, Roasted Peppers & Olives in a Lemon & Olive Oil with a touch of Parmesan Cheese

  • Chicken Gorgonzola Salad

    Mixed Baby Greens, Honey Walnuts, Sliced Apples & Craisins in an Apple-Lavender Vinaigrette topped with Grilled Chicken Breast & Gorgonzola Cheese

  • Grilled Vegetable & Portobello Salad

    Assorted Mixed Greens tossed in Balsamic Vinaigrette topped with Grilled Zucchini, Eggplant, Peppers & Portobello

  • Salad Additions

    Grilled Chicken
    Portobello Mushroom
    Roasted Peppers
    Grilled Shrimp
    Chilled Shrimp
    Grilled Jumbo Shrimp
    Jumbo Lump Crab
    Grilled Salmon
    Sun-dried Tomatoes

Frittata ~ Italian-Style Omelet

  • All Frittata served with Marinara Sauce

     

  • Zucchini Frittata

    Zucchini & Onion

  • Sausage Frittata

    Sausage, Peppers & Onions

  • Potato Frittata

    Potatoes, Onions & Mushrooms

  • Asparagus Frittata

    Asparagus & Tomatoes

  • Spinach Frittata

    Spinach, Mushrooms, & Tomatoes

  • Shrimp Frittata

    Baby Scampi & Cheese

Pizzas

  • Tuscan Pizza

    Red Pizza topped with Spinach, Feta Cheese & Bruschetta Tomatoes

  • Four Seasons

    White Pizza with Eggplant, Roasted Peppers, Prosciutto & diced Tomatoes

  • Margherita

    Red Pizza topped with fresh Mozzarella and Basil

  • Red Pizza

    Traditional Pizza with Tomato Sauce & Mozzarella

  • White Pizza

    Diced fresh Garlic & Mozzarella Cheese

    Panini di Casa

    • Authentic Grilled Sandwiches on Italian Flat Bread All Panini served with fresh-cut Fries with Balsamic Reduction

    • Chicken Portobello Panini

      Chicken breast, Portobello Mushroom, Roasted Peppers & Aged Balsamic dressing

    • Vegetable Panini

      Grilled Assorted Vegetables with Mixed Greens, fresh Mozzarella & fresh Basil Pesto

    • Chicken Florentine Panini

      Grilled Chicken, Garlic, Spinach & Provolone Cheese

    • Steak Panini

      Tender Beef Tips, Caramelized Onions, Portobello Mushrooms & Gorgonzola Cheese

    • Panini Italiano

      Prosciutto, fresh Mozzarella, Roasted Peppers & Basil

    Deli-Style Sandwiches

    • Served with a choice of Potato Salad or Cole Slaw

    • Club Marco

      Turkey & Ham with Lettuce, Tomato, & Bacon with Honey Mustard on White Toast

    • Turkey Club

      Turkey, Lettuce, Tomato & Bacon on White Toast

    • Corned Beef Special

      Corned Beef with Cole Slaw & Russian Dressing on Rye Bread
      or add Turkey

    • Tuna Salad Sandwich

      Tuna salad served with Lettuce & Tomato on your choice of Bread

    • Tuna Club

      Tuna Salad with Lettuce, Tomato & Bacon on White Toast

  • Classic BLT

  • Bacon, Lettuce & Tomato on White Toast

Grilled Sandwiches

  • Served with a choice of Potato Salad or Cole Slaw

  • Filet Mignon Cheesesteak

    Sliced Filet Mignon with Caramelized Onions, Mushrooms & Provolone on a Toasted Baguette

  • Broccoli Rabe & Sausage Sandwich

    Grilled Italian Sweet Sausage topped with sautéed Broccoli Rabe & Sharp Provolone on a Long Roll

  • Tuna Steak Sandwich

    Filet of grilled Yellow Fin Tuna topped with fresh diced Tomatoes with Garlic Aioli

  • Portobello Sandwich

    Grilled Portobello topped with Roasted Peppers & Mozzarella on a Kaiser Roll

  • Sausage & Peppers Sandwich

    Grilled Italian Sweet Sausage topped with Roasted Peppers, Onions, Sauce & Mozzarella on a Long Roll

  • Turkey Monte Cristo

    Turkey, Ham & Swiss Cheese on batter-dipped & grilled White served with Maple Syrup

  • Grilled Chicken Sandwich

    Breast of Chicken with Lettuce & Tomato served on a Kaiser Roll ~ May be prepared Cajun Style

  • Honey Chicken Sandwich

    Grilled Chicken topped with Swiss Cheese, Lettuce & Tomato with Honey Mustard on a Kaiser Roll

  • Classic Reuben

    Hot Corned Beef with Sauerkraut, melted Swiss & Russian dressing grilled on Rye Bread

  • Turkey Reuben

    Turkey breast, Sauerkraut, melted Swiss & Russian dressing grilled on Rye Bread

  • Chicken Cheesesteak

    Served with sautéed Onions, Mushrooms & Mozzarella on a Hoagie Roll

  • All American Burger

    ½ pound fresh Ground Sirloin grilled to your preference

  • Marco Polo Burger

    ½ pound Hamburger grilled and topped with Swiss Cheese & Homemade Roasted Peppers

  • Sandwich Additions

    Cheddar, Swiss, American or Mozzarella Cheese, Sautéed Onions, Mushrooms, Jalapeños,


    Bacon, Roasted Peppers

Risotto ~ Rice

  • Seafood Risotto

    Jumbo Shrimp, Baby Scampi & Sea Scallops Fra Diavlo (can be prepared mild)

  • Risotto Con Funghi

    Arborio Rice with an assortment of Wild Mushrooms in a Light White Wine Cream Sauce

  • Risotto Primavera

    Arborio Rice with a Medley of Vegetables with Olive Oil, White Wine & Garlic

  • Risotto Scampi

    Arborio Rice with Mediterranean Scampi in a Pink Cream Sauce

Pasta

  • Gnocchi Al Pomodoro

    Homemade Potato Pasta in a fresh Plum Tomato Sauce

  • Penne all' Arrabbiata

    Pasta tossed with Spicy Hot Pepper & Garlic Marinara sauce

  • Spaghetti Alla Bolognese

    Spaghetti with Marco Polo's Homemade Meat Sauce

  • Fettuccine Alfredo

    Fettuccine pasta tossed in a Cream & Parmesan Cheese Sauce

  • Ravioli A Piacere

    Spinach & Ricotta Cheese Ravioli with your Choice of Sauce: Tomato, Marinara, Oil & Garlic, Alfredo Cream or a Pink Cream

  • Pasta Primavera

    Linguini with a Medley of fresh Vegetables in a White Wine Sauce

  • Manicotti

    Homemade rolls of pasta stuffed with Ricotta Cheese & fresh Spinach

  • Lasagna Alla Romana

    Traditional Lasagna baked with Ricotta Cheese, Meat Sauce & Mozzarella

  • Melenzana Alla Parmigiana

    Egg-battered Eggplant baked with Mozzarella & Tomato Sauce

    • Spaghetti Alla Vongole

      Cockle Clams with a choice of White or Red Garlic Wine Sauce

    • Farfalle Alla Marco Polo

      Bowtie Pasta tossed with Smoked Salmon & Baby Scampi in a Pink Cognac Cream Sauce

    • Penne Alla Crema Di Scampi

      Jumbo & Baby Scampi in a Pink Brandy Cream Sauce

    • Linguini Alla Cozze

      Mussels over pasta with a choice of White or Red Garlic Wine Sauce

    Entrées

    • Pollo Alla Romano

      Roman-style Chicken sautéed with Plum Tomatoes, Peppers & Onions

    • Pollo Fantasia

      Chicken breast & a pair of Jumbo Shrimp sautéed in a spicy Marinara Sauce with Shitake Mushrooms

    • Pollo Marsala

      Egg-battered Chicken breast sautéed in Lemon & White Wine Sauce

    • Polla Alla Parmigiana

      Chicken Cutlet lightly breaded & topped with Tomato Sauce & Mozzarella

  • Veal Piccante

    Veal Medallions sautéed with Lemon, White Wine, Butter & Capers

  • Veal Parmagiana

    Veal Cutlet lightly breaded & topped with Tomato Sauce & melted Mozzarella

  • Veal Asparagus

    Medallions topped with fresh Asparagus in a Red Wine Sauce with a touch of Parmesan

    • Grilled Salmon

      Fresh Filet of Norwegian Salmon grilled & drizzled with a Lemon Vinaigrette

    • Yellow Fin Tuna

      Fresh filet of Tuna grilled & topped with a Tomato & Olive Sauce

    • Shrimp Cognac

      Jumbo Scampi in a Pink Cognac Cream Sauce with Rice