Dinner Menu
Antipasti ~ Appetizers
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Antipasto Di Casa
Grilled & baked Assortment of Vegetables: Eggplant, Peppers, Onion, Zucchini & Asparagus with Rice-stuffed Tomato & Vegetable Frittata
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Broccoletti All'Olio
Broccoli Rabe sautéed in Olive Oil & Garlic served with grilled Italian Sweet Sausage
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Mozzarella Fritta
Fried Mozzarella served with Marinara Sauce
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Vongole Vesuvio
Cockle Clams sautéed in a choice of White or Red Garlic Wine Sauce
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Peperoni Arrosti
Fire Roasted Peppers with fresh Mozzarella & Imported Olives
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Funghi Ripieni
Mushroom Caps stuffed with Crabmeat, baked & drizzled with White Wine
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Chilled Asparagus & Crabmeat
Asparagus Spears served with Tomato Wedges, fresh Mozzarella, Basil, topped with Crabmeat & drizzled with Extra Virgin Olive Oil
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Frutti Di Mare
Cockle Clams, White Water Mussels, Shrimp & Calamari sautéed in either a White or Red Garlic Wine Sauce
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Crispy Calamari
Tender Squid fried & served with Marinara Sauce & Lemon
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Cozze
White Water Mussels sautéed in either a White or Red Garlic Sauce
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Jumbo Shrimp Cocktail
Jumbo Shrimp chilled & served with Cocktail Sauce and fresh Lemon
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Zuppa ~ Soups
Minestrone
Original Italian Tomato & Vegetable Soup
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Crema Di Asparagi
Cream of Asparagus Soup
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Capellini or Tortellini in Brodo
Angel Hair or Veal Tortellini in Consomme
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Zuppa Del Giorno
Soup of the Day
Insalate ~ Salads
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House Salad
Traditional Garden Salad served with homemade Italian Vinaigrette
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Spring Salad
Baby Lettuces tossed in Balsamic Vinaigrette with wedges of fresh Tomato, Julienne Carrots, sliced Cucumbers & a Red Onion Confit
Mediterranean Salad
Crisp Romaine Leaves topped with Shrimp & Jumbo Lump Crabmeat served with Tomato & Radicchio garnish & Lemon Vinaigrette
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Caesar Salad
Crisp Romaine Leaves tossed with our Homemade Caesar & Croutons
Mozzarella Caprese
Sliced Tomato with fresh Mozzarella & Basil drizzled with a touch of Extra Virgin Olive Oil
Pasta
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Gnocchi Al Pomodoro
Homemade Potato Pasta in a fresh Plum Tomato Sauce
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Gnocchi Alla Gorgonzola
Homemade Potato Pasta in a rich Gorgonzola Cream Saucee
Penne all' Arrabbiata
Pasta tossed with Spicy Hot Pepper & Garlic Marinara sauce
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Ravioli A Piacere
Spinach & Ricotta Cheese Ravioli with your Choice of Sauce: Tomato, Marinara, Oil & Garlic, Alfredo Cream or a Pink Cream
Penne Con Asparagi
Pasta tossed with Asparagus in a light Pink Cream Sauce
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Penne Alla Vodka
Pasta tossed with a mild Tomato, Prosciutto & Vodka Sauce
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Spaghetti Alla Bolognese
Spaghetti with Marco Polo's Homemade Meat Sauce
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Spaghetti Alla Carbonara
Spaghetti with Italian Country Style Bacon, Egg, Cheese & Cream
Spaghetti Alla Caprese
Spaghetti with fresh Mozzarella, Basil & Tomato
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Penne Puttenesca
Penne pasta tossed in an Anchovy, Olive & Caper Marinara Sauce
Fettuccine All' Amatriciana
Fettuccine pasta with fresh Tomato, Bacon & Romano Cheese
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Fettuccine Alfredo
Fettuccine pasta tossed in a Cream & Parmesan Cheese Sauce
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Melenzana Alla Parmigiana
Egg-battered Eggplant baked with Mozzarella & Tomato Sauce
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Lasagna Alla Romana
Traditional Lasagna baked with Ricotta Cheese, Meat Sauce & Mozzarella
Manicotti
Homemade rolls of pasta stuffed with Ricotta Cheese & fresh Spinach
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Spaghetti Al Pomodoro
Spaghetti in a fresh Tomato Sauce
Tortellini
Rings of pasta stuffed with Veal & tossed in Cream or Tomato Sauce
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Pasta Primavera
Linguini with a Medley of fresh Vegetables in a White Wine Sauce
Spaghetti Aglio & Olio
Spaghetti with Olive Oil, Garlic & Hot Pepper
Risotto ~ Rice
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Risotto Alla Pescatore
Risotto with Clams, Mussels, Shrimp, Crab & Calamari in a White or Red Garlic Sauce
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Risotto Con Funghi
Arborio Rice with an assortment of Wild Mushrooms in a Light White Wine Cream Sauce
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Risotto Scampi
Arborio Rice with Mediterranean Scampi in a Pink Cream Sauce
Risotto Fra Diavlo
Jumbo Shrimp, Baby Scampi & Sea Scallops in a spicy Marinara sauce (can be prepared mild)
Vitello ~ Veal
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Scalloppine Con Asparagi
Veal with Asparagus in a Red Wine Sauce & Sprinkled with a touch of Parmesan Cheese
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Scalloppine Piccata
Veal with Lemon, Capers & Butter in a White Wine Sauce
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Veal Saltimbocca
Veal seasoned with Sage, sautéed with White Wine & topped with Prosciutto
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Vitello Alla Parmigiana
Veal Cutlet lightly breaded & topped with Tomato Sauce & Mozzarella Cheese
Scalloppine Marco Polo
Veal sautéed with Crabmeat & Baby Scampi in a White Wine Sauce
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Veal Gaeta
Veal sautéed with Sun-dried Tomatoes, Artichokes, Capers & Spinach in White Wine Lemon Sauce
Pesce ~ Fish
Gamberi Al Cognac
Jumbo Shrimp in a Pink Cognac Sauce served with Rice
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Salmone Alla Griglia
Grilled fresh Filet of Norwegian Salmon in a Classic Lemon Vinaigrette
Tonno Alla Siciliana
Fresh Filet of Tuna Grilled and topped with fresh Diced Tomatoes & Olives
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Triglia Alla Livornese
Filet of Red Snapper sautéed Livornese- style with fresh Cherry Tomatoes, Onions, Basil & Olives
Conchigle Alla Ligure
Sea Scallop sautéed with fresh Tomatoes, Mushrooms in a White Wine Garlic Sauce
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Sea Bass
Filet of fresh Sea Bass sautéed with Jumbo Shrimp, Sea Scallops & diced Tomatoes in a White Wine Sauce
Zuppa di Pesce Alla Livornese
Mussels, Clams, Shrimp, Calamari, Lobster Tail and fresh Filet of Fish sautéed in Red Garlic Wine Sauce
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Triglia Alla Griglia
Filet of Red Snapper lightly marinated and grilled
Pizza, Stromboli & Calzone
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Tuscan Pizza
Red Pizza topped with Spinach, Feta Cheese & Bruschetta Tomatoes
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Four Seasons
White Pizza with Eggplant, Roasted Peppers, Prosciutto & diced Tomatoes
Margherita
Red Pizza topped with fresh Mozzarella and Basil
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Calzone Primavera
Broccoli, Spinach, Eggplant, Onions, Mushrooms, Ricotta & Mozzarella
Italian Calzone
Sausage, Roasted Peppers, Onions, Mushrooms, Ricotta & Mozzarella
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Red Pizza
Traditional Pizza with Tomato Sauce & Mozzarella
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White Pizza
Diced fresh Garlic & Mozzarella Cheese
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Marco Polo
Red Pizza with Baby Scampi, Sausage, Chicken, Peppers, Mushrooms & Onions
Stromboli
Imported Ham, Chicken, Broccoli, Onions & Mozzarella
Vegetable Stromboli
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Roasted Peppers, Onions, Spinach, Mushrooms, Zucchini & Mozzarella
Additions
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Sausage, Pepperoni, Anchovies, Peppers, Mushrooms Onions, Olives, Broccoli, Spinach, Zucchini
Specialty Toppings
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Chicken , Shrimp, Prosciutto, Roasted Peppers & Ricotta Cheese
Pasta Di Mare ~ Pasta with Seafood
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Spaghetti Alla Vongole
Cockle Clams with a choice of White or Red Garlic Wine Sauce
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Farfalle Alla Marco Polo
Bowtie Pasta tossed with Smoked Salmon & Baby Scampi in a Pink Cognac Cream Sauce
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Penne Alla Crema Di Scampi
Jumbo & Baby Scampi in a Pink Brandy Cream Sauce
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Linguini Alla Cozze
Mussels over pasta with a choice of White or Red Garlic Wine Sauce
Linguini Al Tonno
Linguini with fresh Tuna in either a White or Red Garlic Wine Sauce
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Linguini Alla Pescatore
Linguini with Clams, Mussels, Shrimp, Crabmeat & Calamari in a White or Red Garlic Wine Sauce
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Fettuccine Al Salmone
Fettuccine with Smoked Salmon in Tomato & Cognac Cream Sauce
Pollo ~ Chicken
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Pollo e Gamberi Fra Diavlo
Chicken breast & a pair of Jumbo Shrimp sautéed in a spicy Marinara Sauce with Shitake Mushrooms
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Pollo Franchese
Egg-battered Chicken breast sautéed in Lemon & White Wine Sauce
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Pollo Alla Marsala
Sautéed breast of Chicken with Mushrooms in a Marsala Wine Sauce
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Chicken Alla Parmigiana
Chicken Cutlet lightly breaded & topped with Tomato Sauce & Mozzarella
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Pollo Alla Marco Polo
Chicken breast sautéed with Shiitake Mushrooms in Demi-Glaze & topped with Prosciutto & Melted Mozzarella
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Pollo Alla Romano
Roman-style Chicken sautéed with Plum Tomatoes, Peppers & Onions
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Pollo Alla Cacciatore
Chicken breast sautéed with fresh Rosemary leaves, Garlic & White Wine
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Pollo Alla Fantasia
Sautéed Chicken breast topped with Asparagus & Mozzarella in Lemon Wine
Manzo & Agnello ~ Beef & Lamb
Bistecca Alla Pizzaiola
14oz USDA Choice NY Steak grilled & topped with a Pizzaiola Sauce of Plum Tomato, Garlic & Oregano
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Bistecca Alla Griglia
14 oz USDA Choice NY Steak grilled to perfection
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Abbacchio All Griglia
Rack of Lamb Marinated & Grilled
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Abbacchio
Baby Rack of Lamb with a Savory Herb Crust served with a Whole Grain Mustard Sauce
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Abbacchio Alla Menta
Rack of Baby Lamb Chops served with a Mint Cognac Sauce


