Marco  Polo  Ristorante &  Bar // Elkins Park

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Home » Dinner

Dinner Menu

Antipasti ~ Appetizers

  • Antipasto Di Casa

    Grilled & baked Assortment of Vegetables: Eggplant, Peppers, Onion, Zucchini & Asparagus with Rice-stuffed Tomato & Vegetable Frittata

  • Broccoletti All'Olio

    Broccoli Rabe sautéed in Olive Oil & Garlic served with grilled Italian Sweet Sausage

  • Mozzarella Fritta

    Fried Mozzarella served with Marinara Sauce

  • Vongole Vesuvio

    Cockle Clams sautéed in a choice of White or Red Garlic Wine Sauce

  • Peperoni Arrosti

    Fire Roasted Peppers with fresh Mozzarella & Imported Olives

  • Funghi Ripieni

    Mushroom Caps stuffed with Crabmeat, baked & drizzled with White Wine

  • Chilled Asparagus & Crabmeat

    Asparagus Spears served with Tomato Wedges, fresh Mozzarella, Basil, topped with Crabmeat & drizzled with Extra Virgin Olive Oil

  • Frutti Di Mare

    Cockle Clams, White Water Mussels, Shrimp & Calamari sautéed in either a White or Red Garlic Wine Sauce

  • Crispy Calamari

    Tender Squid fried & served with Marinara Sauce & Lemon

  • Cozze

    White Water Mussels sautéed in either a White or Red Garlic Sauce

  • Jumbo Shrimp Cocktail

    Jumbo Shrimp chilled & served with Cocktail Sauce and fresh Lemon

  • Zuppa ~ Soups

    Minestrone

    Original Italian Tomato & Vegetable Soup

  • Crema Di Asparagi

    Cream of Asparagus Soup

  • Capellini or Tortellini in Brodo

    Angel Hair or Veal Tortellini in Consomme

  • Zuppa Del Giorno

    Soup of the Day

Insalate ~ Salads

  • House Salad

    Traditional Garden Salad served with homemade Italian Vinaigrette

  • Spring Salad

    Baby Lettuces tossed in Balsamic Vinaigrette with wedges of fresh Tomato, Julienne Carrots, sliced Cucumbers & a Red Onion Confit

  • Mediterranean Salad

    Crisp Romaine Leaves topped with Shrimp & Jumbo Lump Crabmeat served with Tomato & Radicchio garnish & Lemon Vinaigrette

  • Caesar Salad

    Crisp Romaine Leaves tossed with our Homemade Caesar & Croutons

  • Mozzarella Caprese

    Sliced Tomato with fresh Mozzarella & Basil drizzled with a touch of Extra Virgin Olive Oil

Pasta

  • Gnocchi Al Pomodoro

    Homemade Potato Pasta in a fresh Plum Tomato Sauce

  • Gnocchi Alla Gorgonzola

    Homemade Potato Pasta in a rich Gorgonzola Cream Saucee

  • Penne all' Arrabbiata

    Pasta tossed with Spicy Hot Pepper & Garlic Marinara sauce

  • Ravioli A Piacere

    Spinach & Ricotta Cheese Ravioli with your Choice of Sauce: Tomato, Marinara, Oil & Garlic, Alfredo Cream or a Pink Cream

  • Penne Con Asparagi

    Pasta tossed with Asparagus in a light Pink Cream Sauce

  • Penne Alla Vodka

    Pasta tossed with a mild Tomato, Prosciutto & Vodka Sauce

  • Spaghetti Alla Bolognese

    Spaghetti with Marco Polo's Homemade Meat Sauce

  • Spaghetti Alla Carbonara

    Spaghetti with Italian Country Style Bacon, Egg, Cheese & Cream

  • Spaghetti Alla Caprese

    Spaghetti with fresh Mozzarella, Basil & Tomato

  • Penne Puttenesca

    Penne pasta tossed in an Anchovy, Olive & Caper Marinara Sauce

  • Fettuccine All' Amatriciana

    Fettuccine pasta with fresh Tomato, Bacon & Romano Cheese

  • Fettuccine Alfredo

    Fettuccine pasta tossed in a Cream & Parmesan Cheese Sauce

  • Melenzana Alla Parmigiana

    Egg-battered Eggplant baked with Mozzarella & Tomato Sauce

  • Lasagna Alla Romana

    Traditional Lasagna baked with Ricotta Cheese, Meat Sauce & Mozzarella

  • Manicotti

    Homemade rolls of pasta stuffed with Ricotta Cheese & fresh Spinach

  • Spaghetti Al Pomodoro

    Spaghetti in a fresh Tomato Sauce

  • Tortellini

    Rings of pasta stuffed with Veal & tossed in Cream or Tomato Sauce

  • Pasta Primavera

    Linguini with a Medley of fresh Vegetables in a White Wine Sauce

  • Spaghetti Aglio & Olio

    Spaghetti with Olive Oil, Garlic & Hot Pepper

Risotto ~ Rice

  • Risotto Alla Pescatore

    Risotto with Clams, Mussels, Shrimp, Crab & Calamari in a White or Red Garlic Sauce

  • Risotto Con Funghi

    Arborio Rice with an assortment of Wild Mushrooms in a Light White Wine Cream Sauce

  • Risotto Scampi

    Arborio Rice with Mediterranean Scampi in a Pink Cream Sauce

  • Risotto Fra Diavlo

    Jumbo Shrimp, Baby Scampi & Sea Scallops in a spicy Marinara sauce (can be prepared mild) 

Vitello ~ Veal

  • Scalloppine Con Asparagi

    Veal with Asparagus in a Red Wine Sauce & Sprinkled with a touch of Parmesan Cheese

  • Scalloppine Piccata

    Veal with Lemon, Capers & Butter in a White Wine Sauce

  • Veal Saltimbocca

    Veal seasoned with Sage, sautéed with White Wine & topped with Prosciutto

  • Vitello Alla Parmigiana

    Veal Cutlet lightly breaded & topped with Tomato Sauce & Mozzarella Cheese

  • Scalloppine Marco Polo

    Veal sautéed with Crabmeat & Baby Scampi in a White Wine Sauce

  • Veal Gaeta

    Veal sautéed with Sun-dried Tomatoes, Artichokes, Capers & Spinach in White Wine Lemon Sauce

Pesce ~ Fish

  • Gamberi Al Cognac

    Jumbo Shrimp in a Pink Cognac Sauce served with Rice

  • Salmone Alla Griglia

    Grilled fresh Filet of Norwegian Salmon in a Classic Lemon Vinaigrette

  • Tonno Alla Siciliana

    Fresh Filet of Tuna Grilled and topped with fresh Diced Tomatoes & Olives

  • Triglia Alla Livornese

    Filet of Red Snapper sautéed Livornese- style with fresh Cherry Tomatoes, Onions, Basil & Olives

  • Conchigle Alla Ligure

    Sea Scallop sautéed with fresh Tomatoes, Mushrooms in a White Wine Garlic Sauce

  • Sea Bass

    Filet of fresh Sea Bass sautéed with Jumbo Shrimp, Sea Scallops & diced Tomatoes in a White Wine Sauce

  • Zuppa di Pesce Alla Livornese

    Mussels, Clams, Shrimp, Calamari, Lobster Tail and fresh Filet of Fish sautéed in Red Garlic Wine Sauce

  • Triglia Alla Griglia

    Filet of Red Snapper lightly marinated and grilled

Pizza, Stromboli & Calzone

  • Tuscan Pizza

    Red Pizza topped with Spinach, Feta Cheese & Bruschetta Tomatoes

  • Four Seasons

    White Pizza with Eggplant, Roasted Peppers, Prosciutto & diced Tomatoes

  • Margherita

    Red Pizza topped with fresh Mozzarella and Basil

  • Calzone Primavera

    Broccoli, Spinach, Eggplant, Onions, Mushrooms, Ricotta & Mozzarella

  • Italian Calzone

    Sausage, Roasted Peppers, Onions, Mushrooms, Ricotta & Mozzarella

  • Red Pizza

    Traditional Pizza with Tomato Sauce & Mozzarella

  • White Pizza

    Diced fresh Garlic & Mozzarella Cheese

  • Marco Polo

    Red Pizza with Baby Scampi, Sausage, Chicken, Peppers, Mushrooms & Onions

  • Stromboli

    Imported Ham, Chicken, Broccoli, Onions & Mozzarella

  • Vegetable Stromboli

  • Roasted Peppers, Onions, Spinach, Mushrooms, Zucchini & Mozzarella

  • Additions

  • Sausage, Pepperoni, Anchovies, Peppers, Mushrooms Onions, Olives, Broccoli, Spinach, Zucchini

  • Specialty Toppings

  • Chicken , Shrimp, Prosciutto, Roasted Peppers & Ricotta Cheese

Pasta Di Mare ~ Pasta with Seafood

  • Spaghetti Alla Vongole

    Cockle Clams with a choice of White or Red Garlic Wine Sauce

  • Farfalle Alla Marco Polo

    Bowtie Pasta tossed with Smoked Salmon & Baby Scampi in a Pink Cognac Cream Sauce

  • Penne Alla Crema Di Scampi

    Jumbo & Baby Scampi in a Pink Brandy Cream Sauce

  • Linguini Alla Cozze

    Mussels over pasta with a choice of White or Red Garlic Wine Sauce

  • Linguini Al Tonno

    Linguini with fresh Tuna in either a White or Red Garlic Wine Sauce

  • Linguini Alla Pescatore

    Linguini with Clams, Mussels, Shrimp, Crabmeat & Calamari in a White or Red Garlic Wine Sauce

  • Fettuccine Al Salmone

    Fettuccine with Smoked Salmon in Tomato & Cognac Cream Sauce

Pollo ~ Chicken

  • Pollo e Gamberi Fra Diavlo

    Chicken breast & a pair of Jumbo Shrimp sautéed in a spicy Marinara Sauce with Shitake Mushrooms

  • Pollo Franchese

    Egg-battered Chicken breast sautéed in Lemon & White Wine Sauce

  • Pollo Alla Marsala

    Sautéed breast of Chicken with Mushrooms in a Marsala Wine Sauce

  • Chicken Alla Parmigiana

    Chicken Cutlet lightly breaded & topped with Tomato Sauce & Mozzarella

  • Pollo Alla Marco Polo

    Chicken breast sautéed with Shiitake Mushrooms in Demi-Glaze & topped with Prosciutto & Melted Mozzarella

  • Pollo Alla Romano

    Roman-style Chicken sautéed with Plum Tomatoes, Peppers & Onions

  • Pollo Alla Cacciatore

    Chicken breast sautéed with fresh Rosemary leaves, Garlic & White Wine

  • Pollo Alla Fantasia

    Sautéed Chicken breast topped with Asparagus & Mozzarella in Lemon Wine

Manzo & Agnello ~ Beef & Lamb

  • Bistecca Alla Pizzaiola

    14oz USDA Choice NY Steak grilled & topped with a Pizzaiola Sauce of Plum Tomato, Garlic & Oregano

  • Bistecca Alla Griglia

    14 oz USDA Choice NY Steak grilled to perfection

  • Abbacchio All Griglia

    Rack of Lamb Marinated & Grilled

    • Abbacchio

      Baby Rack of Lamb with a Savory Herb Crust served with a Whole Grain Mustard Sauce

    • Abbacchio Alla Menta

      Rack of Baby Lamb Chops served with a Mint Cognac Sauce

Menus

  • Package 1 Brunch
    Brunch Menu
  • Package Lunch
    Lunch Menu
  • Package Dinner
    Dinner Menu

EXPERIENCE FINE DINING IN A CASUAL ATMOSHERE

We will be happy to accommodate any special dietary or vegetarian requests.

Opening Times

Restaurant & Take Out
Mon 11:00-10:30
Tues-Thus 11:00-10:30
Fri-Sat 11:00-11:00
Sun 11:00-10:30
Bar
Mon 11:00-10:30
Tues-Thus 11:00-10:30
Fri-Sat 11:00-12:00
Sun 11:00-10:30

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Marco Polo Ristorante & Bar,
Elkins Park, PA

8080 Old York Road, Elkins Park, PA

Tel: (215) 782-1950
Fax: (215) 635-5554

info@mymarcopolo.com

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Marco Polo Ristorante © 2009 | Designed & Developed by Victor Agency

8080 Old York Road Elkins Park, PA 19027, Tel. 215.782.1950